1.
Jankovic I, Ćirić M. TRENDS OF FOOD AND WINE PAIRATION IN THE WORLD AND DEVELOPMENT OF GASTROENOLOGICAL OFFERS IN RESTAURANTS IN SERBIA. turpos [Internet]. 2021 Jun. 11 [cited 2026 Jul. 12];(27):5-15. Available from: https://asistent.ceon.rs/index.php/turpos/article/view/31605