VUKOLIĆ, Dragan; GAJIĆ, Tamara; BUGARČIĆ, Jovan. GUEST SATISFACTION WITH THE OFFER OF EUROPEAN INTERNATIONAL DISHES AND PRODUCTS IN SERBIAN RESTAURANTS. The Business of Tourism, [S. l.], n. 28, p. 27–38, 2021. DOI: 10.5937/turpos0-33646. Dostupno na: https://asistent.ceon.rs/index.php/turpos/article/view/33646. Pristupljeno: 12 jul. 2026.