SCIndeks Assistant: Journal Management System

Vol. 23 No. 2 (2019)

Posted on July 7, 2019

Članci

Barış Erdem,Gülmira Samatova,Nadira Turganbayeva,Sapargül Turdubekova,Dinara İsakova

Labor Force Analysis in Food and Beverage Establishments in Kyrgyzstan: A Descriptive Study

Vedran Milojica

Measuring Users’ Satisfaction with Tourism Website Contents and their Intention of Future Recommendations

Zuzana Kvitkova

Language-specific Differences in Online Reviews – Case of Fine-dining Prague Restaurants

Nicholas Hryhorczuk,Alexander Zvinchuk,Zoreslava Shkiriak-Nyzhnyk,Liudmyla Slobodchenko,Alla Matsola,Daniel Hryhorczuk

Tourism, Personality, and Risky Behaviors Among Ukrainian Adolescents