[1]
P. E. IDE, E. B. EKETE, and O. N. Uche, “EFFECTS OF PROCESSING METHODS ON THE FUNCTIONAL AND MINERAL COMPOSITION OF CASHEW KERNEL FLOUR: -”, J.Proc.En.Agr., vol. 26, no. 3-4, Dec. 2022, doi: 10.5937/jpea26-37439.