CHUKWUKA, Eze Paul. DETERMINATION OF THE FUNCTIONAL PROPERTIES OF VARIETIES OF NEW RICE FOR AFRICA (NERICA) RELEVANT TO ITS PROCESSING. Journal on Processing and Energy in Agriculture, [S. l.], v. 25, n. 3, p. 114–118, 2021. DOI: 10.5937/jpea25-34640. Dostupno na: https://asistent.ceon.rs/index.php/jpea/article/view/34640. Pristupljeno: 12 jul. 2026.