Hussein, J., Oke, M. O., Adeyanju, J. A., & Abiona, O. O. . (2022). Optimisation of the Colour Analysis of Microwave Dried Tomato Applying Taguchi Technique: Colour Analysis of Microwave Dried Tomato. Journal of Agricultural Sciences (Belgrade), 67(4). https://asistent.ceon.rs/index.php/jas/article/view/33373