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ADEBAYO O. FOOD SAFETY KNOWLEDGE AND PRACTICES ON RED AND WHITE MEATS AMONG NIGERIAN FARMING HOUSEHOLDS. ffr [Internet]. 20. Oktobar 2023. [citirano 12. Juli 2026.];50(2):51-9. Dostupno na: https://asistent.ceon.rs/index.php/ffr/article/view/44309