NESIC, Ksenija. FATTY ACIDS FROM BEEF FEED TO BEEF MEAT. Food and Feed Research, [S. l.], v. 51, n. 1, p. 97–108, 2024. DOI: 10.5937/ffr51-50371. Dostupno na: https://asistent.ceon.rs/index.php/ffr/article/view/50371. Pristupljeno: 12 juli. 2026.