SIMOVIĆ, Milica. ENZYMATIC SYNTHESIS OF FRUCTO-OLIGOSACCHARIDES USING PECTINEX® ULTRA SP-L: A STUDY OF EXPERIMENTAL CONDITIONS. Food and Feed Research, [S. l.], v. 48, n. 2, p. 201–211, 2021. DOI: 10.5937/ffr0-34517. Dostupno na: https://asistent.ceon.rs/index.php/ffr/article/view/34517. Pristupljeno: 12 jul. 2026.