RADOVIĆ, Ivan; POLOVINSKI-HORVATOVIĆ, Miroslava; MIRKOV, Mile; MALEŠEVIĆ, Savo. LEAN MEAT CONTENT OF PIG’S CARCASSES IN THE EIGHT SLAUGHTERHOUSES IN THE REGION OF VOJVODINA, SERBIA. Food and Feed Research, [S. l.], v. 48, n. 1, p. 23–28, 2021. DOI: 10.5937/ffr0-30579. Dostupno na: https://asistent.ceon.rs/index.php/ffr/article/view/30579. Pristupljeno: 12 jul. 2026.