1.
Gledović A, Janošević Ležaić A, Savić S. Influence of nanoemulsfication, antioxidants and temperature on oxidative stability of red rapsberry seed oil for skin application. arhfarm [Internet]. 2022 Oct. 16 [cited 2026 Jul. 12];72(Suppl. 4):S420-S421. Available from: https://asistent.ceon.rs/index.php/arhfarm/article/view/38597